One of the best parts of a Philippine cruise is the food. And we mean the best. Filipino cruise chefs serve a spectacular blend of traditional Filipino dishes and international favorites.
Must-Try Dishes
- Lechon (roasted pig) — served at the Captain's Dinner
- Kare-Kare — rich peanut-based stew
- Fresh seafood grilled on the pool deck
- Halo-Halo — the ultimate Filipino dessert